Restaurants in Castelrotto - Gastronomy in the Sciliar area

In the holiday region of the Sciliar plateau the first-class restaurants, comfortable taverns and traditional farm houses will pamper you. In Castelrotto’s restaurants South Tyrolean hospitality and best service are the most important aspects besides the diverse and manifold creations. The combination between local delicacies, Mediterranean treats and delectability from the international cuisine will elate gastronomists and connoisseurs. In autumn the numerous „Törggele“ snuggeries in the taverns of the Sciliar area invite you to a festive get-together. Here the farm’s own products like speck, barley soup, pork sausages, smoked meat and sauerkraut, as well as roasted chestnuts, sweet crullers and young wine are served.

In the picturesque locality of Castelrotto wonderful holidays and culinary pleasures await you.